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Masala Paneer Recipe.
Preparation of masala paneer Masala paneer is a delicious Indian dish made with paneer (a type of Indian cheese) and a spicy masala sauce. Here are the recipe's ingredients Ingredients:Instructions:
- Heat the oil in a non-stick pan and add the cumin seeds.When they start to splutter, add the chopped onion and sauté until translucent.
- Add the ginger and garlic paste and sauté for another minute.
- Add the pureed tomatoes and cook for 2-3 minutes until the tomato mixture thickens.
- Add the red chili powder, coriander powder, cumin powder, garam masala, and salt, and mix well. Cook for 1-2 minutes until the spices are well combined.
- Add 1/4 cup of water and mix well. Cook for 1-2 minutes.
- Add the paneer cubes and mix gently. Keep stirring occasionally while cooking for next 2-3 minutes until the paneer is heated through and coated completely with the masala sauce.
- Garnish with chopped fresh coriander leaves and serve hot with naan or rice according to your preference
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